Insol ltd - Industrial Solutions for Dairies and Cheese factories

Insol ltd is a leader in the dairies sector in Greece and word wide. Our services include white and Feta cheese production lines, Greek traditional yoghurt's line and all kinds of machinery regarding milk and dairy plants, including know-how.

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  • Homepage
  • Know How - Food Technology
  • Automation
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  • Spare Parts
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  • Processing
  • Products - Feta
  • Products - Yoghurt
  • Products - Traditional Yoghurt
  • Products - Hard Cheese
  • Products - Milk

20 December 2024

We wish you a Merry Christmas and Happy New Year!

 


Αναρτήθηκε από Insol Ltd στις 11:22 AM No comments:
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Ετικέτες aut, insol, insol dairy industry, installation, manufacturing installation, pid design, process engineering, traditional yogurt

16 December 2024

Αυτόματη γραμμή παραδοσιακής Γιαούρτης

 

Μειώστε το κόστος παραγωγής, εξοικονομήστε χρόνο και εξασφαλίστε σταθερή, ανώτερη ποιότητα σε κάθε παρτίδα. 

Αναρτήθηκε από Insol Ltd στις 12:16 PM No comments:
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Ετικέτες automatic yoghurt production line, automation, dairy machines manufacturers, insol, insol dairy industry, manufacturing installation, pid design, traditional yogurt
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Dry Ricotta Cheese equipment
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About Me

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Insol Ltd
In an industry that is rapidly rising around the globe due to the increasing need for milk and milk products from the consumers, becomes a challenge Food producing companies want to maximize their capacity and business but always in respect to the local culture. Our key advantage is based on the explicit knowledge and years of hands on experience in the field of dairy machinery production. Insol is your trusted adviser through all stages of the production line and every product. Starting from scratch, from our consultation, to the milk reception to the final packaging INSOL designs, manufactures and installs your turnkey solution. We are experts in process, P&ID designing, machines manufacturing including the most important factor in food industry the knowhow that is combining food analysis, research and technology development. Specializing, but not limited to, full automated production lines of feta cheese, traditional strained yoghurt, halloumi, mozzarella, ricotta, and many more.
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